Agroecology is a scientific discipline that focuses on the study of agricultural ecosystems and the interactions between plants, animals, humans, and the environment. It aims to develop sustainable agricultural practices that are environmentally friendly, economically viable, and socially just. Agroecology embraces principles such as biodiversity, crop rotation, organic farming, and conservation of natural resources to promote healthy ecosystems and resilient food systems. By integrating traditional knowledge and modern scientific techniques, agroecology seeks to enhance food security, promote rural development, and combat climate change.