Agrivoltaics, also known as solar sharing or solar farming, is a sustainable practice that combines the installation of solar panels with agricultural activities on the same piece of land. This approach allows for the dual use of land for both energy production and food cultivation, maximizing the productivity of the land and offering multiple benefits such as increased crop yields, water conservation, and reduced greenhouse gas emissions. Agrivoltaics can help address food and energy security challenges while promoting environmental sustainability and resilience in agriculture.